French Theme Night
Pick a starter, main course and dessert. Included with your meal is a selection of cheese and chocolate truffles to finish.
Nicoise Salad – French beans, olives, tuna and egg on a mixed leaf salad.
Confit of Duck with a pear, lardons of bacon and red currant sauce.
Chicken Chasseur with pomme dauphinoise – Chicken breast with mushrooms, shallots, tomato based sauce, parsley and tarragon.
Salmon Coulibiac – Salmon with spinach wrapped in puff pastry with a Hollandaise sauce.
Chocolate Marquise – rich, dark chocolate mousse with mango sauce.
Apple tart tatin with Chantilly cream
Fancy a different type of cuisine?. Why not enjoy a 4 course French takeaway. Only £20.00pp
Nicoise Salad, Confit of Duck
Chicken Chasseur, Salmon Coulibiac
Chocolate Marquise, Apple Tart Tatin