Winter a la Carte Menu

Commencing on Tuesday 4th January until Saturday 26th February 2023

Tables of 10 or move will be asked to pre-order in advance from our set menu. Please note the a la carte menu isn’t available for large group parties and will not be available during December.

Starters

Jerk Chicken Wings
6.00
with pineapple salad. (G/F)
Smoked salmon, torpedo prawns and crayfish with a melon and avocado salad
6.75
Flat mushroom
6.00
filled with leeks, spinach, walnuts and sweet potato and vegan cheese with a herb crumb served with a Bramley apple chutney. (Vegan)
Deep-fried camembert
6.00
with berry sauce

Main Courses

Sirloin steak
17.95
served with chips, peppercorn sauce, tomato, and mushrooms
Chicken curry
14.50
with coconut milk, rice, poppadom, mango chutney and salad
Grilled Seabass
15.00
with spinach, asparagus and crushed new potatoes with a crayfish and chive sauce
Chick pea and sweet potato tagine
12.95
with coriander cous cous & smoked almonds. (Vegan)
Mixed Grill
18.50
4 oz Sirloin steak, chicken, Cumberland sausage, black pudding, bacon, tomatoes, mushrooms, fried egg, chunky chips

Desserts

Selection of ice creams
6.25
caramel, pistachio, rum & raisin, and mint-choc-chip ice cream topped with cherry sauce and honeycombe (Vegan)
cheeseboard
7.00
Berkswell cheese, Somerset cheddar, Melton Mowbray Stilton, Lancashire served with biscuits, apple and fig chutney, grapes and celery
vegan, dairy free cheesecake
6.00
served with vegan vanilla ice cream and berries
Crème Brulee
6.00
with white chocolate ice-cream

Side Orders

Mixed salad
£1.75
(Includes mixed lettuce leaves, tomatoes, cucumber & avocado)
Chunky Chips
£1.75
Cauliflower cheese
£1.75
Asparagus
£1.75
Sweet potato fries
£1.75
Garlic bread
£1.75
Seasonal Vegetable selection
£1.75
(includes 3 types of vegetables and potatoes)

Finish

Tea/ Filter coffee
with home-made shortbread
Cappuccino/ Latte/ Espresso/ Americano/ Hot Chocolate
£2.50
(£2.00 supplement)

Menu Items

Allergens:
(Vegan)
(N) Contains nuts
(G/F) – Gluten free options

Please inform a member of staff if you have any dietary requirements or allergies.

Note: menu maybe subject to change, if ingredients are unavailable from suppliers, we will offer a suitable alternative if this should happen.

Winter a la Carte Menu