Summer Set Menu

Summer Set Menu

Beginning: Tuesday 4th June until Saturday 31st August 2024

2 course meal - £19.45pp
3 course meal - £21.00pp

Summer Promotion

Begin your meal with an amuse bouche of tomato and red pepper soup, served with bread, olive oil and balsamic vinegar (choice of home-made white or brown bread)

Finish your meal with homemade petit fours and tea or coffee


  • leek and potato soup
    with croutons
  • Chicken liver pate
    with apple and date chutney and melba toast
  • Tapas selection
    pan con tomato (Spanish tomato and mild garlic bread), Mediterranean tortilla, Manchego cheese, melon, and quince jelly
  • Deep-fried camembert
    with berry and orange jam

Main Courses

  • salmon
    with parmesan potato croquette, spinach, and chive sauce
  • Cauliflower steak
    in smoked paprika, with asparagus, sweet potato, and peppercorn sauce
  • Pan fried chicken
    in honey and cracked black pepper, with Mediterranean vegetables, parmentier potatoes, and a thyme and red currant jelly sauce
  • Escalope of pork
    in breadcrumbs, with crushed new potatoes, green beans, and apple bacon jam.
  • Seafood platter
    smoked salmon, prawns in Marie-Rose sauce, cockles, smoked trout and mackerel pate with a mixed salad, hot new potatoes, and homemade bread

All main courses are served with a selection of seasonal vegetables and potatoes


  • Baileys Cheesecake
    with honeycomb
  • Eton mess
    strawberry ice cream and berry sauce
  • Summer pudding
    with vanilla ice cream
  • Blueberry and almond tarte
    with apricot compote and Chantilly cream

Side Orders

  • Chunky Chips
  • Mixed salad
  • Garlic bread
  • Vegetable selection
  • Cauliflower cheese


  • Tea/ Filter coffee
    and homemade petit fours. included with the menu
  • Upgrade to Cappuccino / latte / Americano / Espresso / Hot Chocolate
    (£3.50 supplement)
  • Liqueur coffee
    (£6.00 supplement) (floater coffee no alcohol 75p charge)

Menu Items

For allergy information, please ask a member of staff. Please state any dietary requirements or allergies when placing your order.

Please note the menu is subject to change. We try our best to guarantee the menu items listed and prices are up to date but unfortunately this isn’t always under our control. Where an item isn’t available a suitable alternative will be offered. Any price increases will be listed as soon as possible.  With tables of 8 or more a deposit of £5.00pp and a pre-order of your menu choices will be required. A 10% service charge is added to tables of 10 or more.