273 Kenilworth Road, Balsall Common, CV7 7EL
01676 533004
Lunches: Mon-Sun 12:00-14:30 | Dinners: Mon-Sat 18:00-21:00
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Summer a la carte Menu

Summer a la Carte Menu

Summer a la Carte Menu

To Begin 30th May 2023 until 28th August 2023

SUMMER PROMOTION:

Begin your meal with an amuse bouche of tomato and red pepper soup, served with bread, olive oil and balsamic vinegar (choice of home-made white or brown bread)

Finish your meal with homemade petit fours and tea or coffee

Starters

  • Stuffed flat mushroom
    £6.50
    with a soft cheese, spinach, shallot and coriander filling, glazed with parmesan, and a cherry tomato, cucumber salad with tomato relish
  • Glazed goats cheese
    £6.50
    melon salad & tomato relish (Vegetarian and gluten free)
  • Brie and cranberry bake in puff pastry
    £8.75
    served with a pineapple & coriander salad and spiced apricot chutney
  • Chicken satay
    £6.75
    peanut sauce, pickled watermelon, tomato, spring onion salad

Main Courses

  • Sirloin steak
    £21.00
    with mushrooms, tomatoes, chunky chips, homemade onion rings & Peppercorn sauce
  • Pan fried duck breast
    £18.50
    marinated in cracked black pepper and honey, on a bed of savoy cabbage and crispy bacon, served with roast potatoes, asparagus and plum sauce
  • Grilled seabass
    £17.50
    with crushed new potatoes, spinach, greens & a prawn and chive sauce
  • Cajun chicken
    £17.50
    with pineapple, avocado and pepper salad with rice, cucumber & dill dip

Desserts

  • English Cheeseboard
    7.25
    Includes Cornish Yarg, smoked Cheddar, Cheshire and Shropshire blue with celery, grapes and biscuits
  • Chocolate ice cream sundae
    £6.50
    vanilla, chocolate and mint chocolate with chocolate Brownie bites and chocolate sauce
  • Mango and passionfruit sorbet
    £6.50
    with pineapple, mango, kiwi, blueberries and banana salad
  • Vegan, dairy free cheesecake
    £6.50
    served with apple sauce

Side Orders

  • Chunky Chips
    £2.50
  • Mixed salad
    £2.50
    (Includes mixed lettuce leaves, tomatoes, cucumber & avocado)
  • Garlic bread
    £2.00
  • Vegetable selection
    £2.50
  • Cauliflower cheese
    £2.50

Finish

  • Tea/ Filter coffee
    with home-made shortbread
  • Cappuccino/ Latte/ Espresso/ Americano/ Hot Chocolate
    £3.50
    (£3.50 supplement)

TOO FULL FOR DESSERT?

Choose from either a tiramisu, vegan vanilla cheesecake, or chocolate brownie and one of our specialty coffees (latte, americano, cappuccino, espresso) / £6.50

Menu Items

Note: menu maybe subject to change, if ingredients are unavailable from suppliers, we will offer a suitable alternative if this should happen.

** this menu isn’t available on Sunday lunches or theme nights