St. Patrick's Day Menu

St. Patrick's Day - Friday 17th March 2023

On arrival enjoy an Irish Collins cocktail. Start with Pea  soup with soda bread

4 course evening meal - £24.00pp


  • Cheese potato cakes
    served with an apple and walnut salad
  • Smoked salmon
    served with horseradish, capers and dill cream cheese with sweet pickled carrots
  • Black pudding
    with bacon salad topped with a poached egg
  • Mussels
    served with cider sauce and crusty bread

Main Course

  • Irish stew
    with parsley dumplings and red cabbage
  • Steak and Guinness pie
    served with champ (traditional Irish mash potato)
  • Pan-fried cod
    with boxty, poached leeks with a butter and capers sauce
  • Pork loin
    glazed with stout and honey served with a celeriac and apple bake


  • Guinness and chocolate cake
    with whiskey cream
  • Irish apple tart
    with cream
  • Baileys cheesecake
    with Irish coffee ice-cream
  • Cheeseboard
    - Cashel blue cheese and Irish Cheddar with oatcakes, celery, apple and grapes

Side Orders

  • Cauliflower cheese
  • Medley of Seasonal vegetables
  • Mixed salad
    (lettuce, tomato, cucumber, avocado)


  • Tea/ Filter coffee
    and homemade shortbread. (included with a 2 course or 3 course meal)
  • Cappuccino/ Latte/ Espresso/ Americano/ Hot Chocolate
    (£3.50 supplement)

Finish with

Tea / coffee

Make your coffee an Irish coffee for an additional £3.00pp