Mother's Day Breakfast Menu

Mother’s Day Breakfast - Available Saturday 9th March 8am-10.30am

Pre-booking required

2 Course meal - £19.95pp
3 Course meal with coffee - £21.95pp

There is a Continental buffet included in the price. This will consist of fruit juices, fruit platter, apricots, prunes, natural yoghurt, croissants, and a variety of cereals


  • Haigs Full English
    Sausage, bacon, egg, mushrooms, grilled tomato, beans, black pudding, and fried bread. Served with brown or white toast
  • Superior Full English
    2 sausages, 2 bacon, 2 eggs, with mushrooms, grilled tomato, black pudding, 2 fried bread and beans. Served with white or brown toast.
  • Haigs Vegetarian Breakfast
    Veggie sausage, hash brown, egg, beans, mushrooms, and grilled tomato. Served with brown or white toast
  • Vegan Breakfast
    Grilled tomatoes, hash browns, spinach, fried mushrooms, beans, fried bread, and avocado
  • Children’s breakfast
    Sausage, egg and beans served with toast
  • Smoked salmon and scrambled egg
  • Eggs Benedict
    poached eggs on a breakfast muffin with ham and a hollandaise sauce.
  • Pancakes stack
    3 scotch pancakes with a choice of… *Compote of berries and cream; *Bacon and maple syrup

All breakfasts include tea/filter coffee

Upgrade to a Latte / Cappuccino / Americano / Hot Chocolate for an additional £2.50

For the special occasion: Why not enjoy your breakfast with a glass of Bucks Fizz (champagne and orange juice) £6.00

Side Orders

  • Chunky Chips
  • Garlic bread
  • Cauliflower Cheese


  • Tea/ Filter coffee
    and homemade shortbread. (included with a 2 course or 3 course meal)
  • Cappuccino / Latte / Espresso / Americano / Hot Chocolate
    (£3.50 supplement)

Finish with

coffee/tea and home-made shortbread