Mother's Day Menu

Mother’s Day - Sunday 19th March 2023

All mothers / special ladies will receive a complementary glass of Prosecco on arrival.

(Children’s menu available for under 10’s)

2 Course meal - £19.95pp
3 Course meal with coffee - £21.95pp


  • Broccoli soup
    with croutons
  • Melon, Parma ham and mozzarella salad
    with avocado & lime dip
  • Trio of seafood
    smoked salmon, prawns with Marie rose sauce & crayfish salad (£2.50 supplement)
  • Warm wild mushroom and camembert tarte
    with tomato relish
  • Chicken liver pate
    with apricot chutney

Main Courses

  • Roast beef
    and Yorkshire pudding
  • Roast turkey
    with traditional trimmings
  • Linguini
    with pesto, tender stem broccoli, pinenuts and wild mushrooms topped with basil
  • Roast platter
    roast beef, roast turkey and roast pork with Yorkshire pudding and stuffing (£3.50 supplement)
  • Rack of lamb
    with minted crushed new potatoes and green beans (£3.95 supplement)
  • Salmon
    filled with spinach and ricotta cheese with a chive sauce


  • Sultana, ginger and syrup sponge pudding
    with custard
  • Lemon posset
    with fresh berries
  • Banana and toffee cheesecake
    with home-made honeycomb pieces served with rum and raisin ice cream
  • Chocolate marquise
    with white chocolate ice cream & black cherry sauce
  • Tiramisu
    with pistachio ice cream and caramel sauce
  • Cheeseboard
    Cropwell Bishop blue, Mature Cheddar and Wensleydale with cranberries with a crackers, grapes, celery and chutney

Side Orders

  • Chunky Chips
  • Garlic bread


  • Tea/ Filter coffee
    and homemade shortbread. (included with a 2 course or 3 course meal)
  • Cappuccino/ Latte/ Espresso/ Americano/ Hot Chocolate
    (£3.50 supplement)
    (£6.00 supplement)

Finish with

coffee/tea and home-made shortbread

Tables of 6 or more are required to pay a non- refundable deposit of £5.00 per person and pre-order your menu choices (by Sunday 5th March 2023)