Greek Night Menu

Greek Night - Friday 15th September

On arrival: Athenia Cocktail (Brandy, Cava and Orange juice)

Begin your meal with a mezze platter consisting of pitta bread, hummus, olives, roasted pepper stuffed with soft feta

a four course Greek themed meal for - £26.00pp


  • Lamb Koftas
    with tzatziki
  • Crispy Zucchini
    (Greek fried egg plant) served with an avocado and hummus salad
  • Smoked salmon
    avocado dip, tomato cucumber salad and falafel with lemon
  • Calamari
    with Aioli dip (similar to garlic mayonnaise)

Main Courses

  • Moussaka
    (layers of lamb mince and sliced aubergine topped with a cheese sauce and baked)
  • Beef Stifado
    (slowly cooked beef with tomato and all spice)
  • Baked Seabass
    with tomatoes, capers, olives, peppers, courgettes, oregano and parsley
  • Lamb Kleftiko
    lamb slowly cooked in parchment paper with pepper potatoes and mint dip
  • Spanakopito
    served with Greek salad and flat bread. (Pastry with a spinach and feta filling)


  • Greek style chocolate cake
    with vanilla ice-cream and warm chocolate sauce
  • Traditional baklava
    layered pastry with honey and ground nuts with a honey syrup
  • Greek filo custard pie
    with vanilla ice-cream and caramel sauce
  • Greek yoghurt
    with syrup, fruit, walnuts and figs

Side Orders

  • Chunky Chips
  • Cauliflower cheese
  • Minted new potatoes
  • Garlic bread
  • Asparagus & spinach medley


  • Tea/ Filter coffee
    and homemade shortbread. (included with a 2 course or 3 course meal)
  • Cappuccino/ Latte/ Espresso/ Americano/ Hot Chocolate
    (£3.50 supplement)

Finish with

coffee and kourabiedes (Greek biscuits these contains nuts)