Father's Day Menu

Father's Day - Sunday 18th June 2023

All Fathers will receive a free drink on arrival
(Pint of Lager, Bottled ale or small glass of house wine)

2 Course meal - £19.50pp
3 Course meal - £21.50pp

Starters

Leek and potato soup
Melon, avocado and Parma ham
served with hummus and flat bread
Medley of seafood
£1.90
smoked salmon, homemade gravlax with an avocado dip, dill & soft cheese, finished with brown bread (£1.90 supplement)
Twice baked camembert souffle
and a beetroot, blackberry and walnut salad with tomato relish
Warm red onion and cherry tomato tart
with Bramley apple chutney
Chicken liver & pork pate
with chutney and Melba toast

Main Courses

Roast beef
and Yorkshire pudding
Roast pork
with crackling and stuffing
Duck Breast
£2.95
in honey and cracked black pepper with savoy cabbage & bacon, colcannon, asparagus and plum sauce (£2.95 supplement)
Roast turkey
with traditional trimmings
Linguini
with leeks, cherry tomatoes, wild mushrooms topped with a creamy pesto dressing
Salmon
with saffron potatoes, finished with spinach, broccoli and a watercress sauce
Father’s day platter
£3.00
Roast beef, roast pork, and roast turkey with Yorkshire pudding and stuffing (£3.00 supplement)

All main courses are served with a selection of seasonal vegetables

Desserts

Lemon meringue roulade
with black cherry sauce
Bread and butter pudding
with custard
Bailey's cheesecake
with chocolate sauce
Crème brulee
with berries
Chocolate and pecan nut brownie
with pistachio ice cream
Cheese and biscuits

Side Orders

Chunky Chips
£1.75
Cauliflower cheese
£1.75
Minted new potatoes
£1.75
Garlic bread
£1.50

Finish

Tea/ Filter coffee
£2.25
and homemade shortbread. (included with a 2 course or 3 course meal)
Cappuccino/ Latte/ Espresso/ Americano/ Hot Chocolate
£3.50
(£32.50 supplement)

Finish with

with tea/coffee and homemade shortbread

Children (under 12), eat for half price (When dining from the set menu)