Autumn, Set Menu
Autumn, Set Menu
Commencing on 29th August until 18th November 2023
Begin your meal with an amuse bouche of soup, served with bread, olive oil and balsamic vinegar (choice of home-made white or brown bread)
2 course meal - £18.75pp
3 course meal - £20.50pp
Starters
French onion soup
with cheese croutonChicken liver pate
with cranberry chutney and Melba toastWatermelon, feta, pomegranate and pecan nut salad
with avocado dip. Hummus and warm flat bredSalmon and dill fishcakes
with tomato relish
Main Courses
Vegetable Wellington
filled with camembert, beetroot and spinach served with sweet potato and mushroom sauceBeef and ale pie
with chunky chips and seasonal vegetablesChicken ballotine
chicken breast filled with a chives & leeks, and pancetta, served with pommes dauphinoise, green beans and thymePoached cod
on a bed of crushed new potatoes, broad beans and little gem, petit pois finished with a parsley sauce
Desserts
White chocolate and raspberry meringue roulade
with blackcurrant sauceBread and butter pudding
with custardLemon posset
with ginger biscuitBaked vanilla, sultana and honey cheesecake,
vanilla ice cream, drizzled with caramel sauce
Please inform waiting staff of any allergens/dietary requirements.
Terms and Conditions
- Please note, where an item is unavailable due to circumstances out of our control, we will try our upmost to offer a suitable alternative.
- With all tables of 8 or more we would require a non-refundable deposit of £5.00 per person and a pre-order of your menu choices, two weeks prior to your booking.
- Please note a 10% service charge will be added to tables of 10 or more.
Side Orders
Chunky Chips
£2.50Mixed salad
£2.00Garlic bread
£2.50Vegetable selection
£2.50Cauliflower cheese
£2.50
Finish
Tea/ Filter coffee
£2.25and shortbread (included with 2 and 3 course meal)Cappuccino / Latte / Espresso / Americano / Hot Chocolate
£3.50(£3.50 supplement)
Menu Items
If ordered individually:
Starter – £6.00
Main course – £11.50
Dessert – £6.00
Note: menu maybe subject to change, if ingredients are unavailable from suppliers, we will offer a suitable alternative if this should happen.
Allergen Key:
If you have any dietary requirements or allergens please inform a member of staff when ordering.
(N) – Contains Nuts
(G/F) – Gluten Free